Mac Salad
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Mac Salad
Recipe Number: 1112733911
Contributor: Laurie

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Ingredients
6-8 handfuls Elbow macaroni
1 tsp Salt
Double amount of water in da pot.
Do not add oil. It makes the macaroni harder to absorb da flavas.
1 C Best foods mayo
3 Baby carrots or 1 med. peeled carrot, grated
2 shakes of Salt
5 shakes of Peppa
1/2 tsp Curry powder (Da secret ingredient)
Cooking Instructions
Cook macaroni to hard boiling point, cover and turn off stove and let sit for 10 minutes. While its sitting, prepare mayo mixture stir all ingredients together in medium size bowl and set aside. Return macaroni to boiling and let sit again for another 10 minutes. Drain and rinse (very important to rinse). Let dry by letting it sit for a little while and stirring it up to bring up the wet macaronis underneath. Repeat that process about 4-5 times. Then add to mayo mixture. Refrigerate until ready to serve with dinner.
Additional Comments
Serves 6-8 depending on how much each person needs. If I don't have carrots then I substitute thinly sliced cabbage. really really broke da mouth when served with hamburger rice and gravy on top. Very similar to rainbow drive in hamburger steak plate.

Since I have had many requests for the gravy recipe, it can be found under the name of 'Rainbow Style Gravy'. Thank you for your reviews. Rainbow Style Gravy


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