Kalua Pig Wontons
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Kalua Pig Wontons
Recipe Number: 1258934584
Contributor: Rhondi Shigemura

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1C Kalua Pig, chopped
1/2 C diced Red Bell peppers
1/2 C minced Green onions
2 Tbsp Oyster sauce
1 tsp Soy sauce
1 Tbsp minced Garlic
1 Tbsp Ginger juice
1 package Won ton wrappers
Oil for Deep Fryings
Cooking Instructions
Assemble wontons with 1 tsp of filling. Deep fry until golden brown, 2-3 minutes.

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