Hanamaulu Chicken
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Hanamaulu Chicken
Recipe Number: 1097463323
Contributor: Kristine

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1 piece Garlic
1 piece Ginger
1/2 tsp Salt
4 Tbsp Sugar
4 Tbsp Shoyu
1/2 tsp Vinegar
1/2 tsp Brandy (liquor)
1 tsp Sesame oil
1/2 Oyster sauce
1 lb Chicken
Flour Mixture:
1/2 cup flour
1/2 tsp salt
Cooking Instructions
Mix ingredients together and soak chicken for at least

half a day. The longer it soaks the better.

Roll chicken in flour mixture, then fry in oil till done.

Note: triple recipe for 5 lbs of chicken. This recipe taste so much like the real thing u have to try it!

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