Custard Mochi
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Custard Mochi
Recipe Number: 1051312844
Contributor: Elloha

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Ingredients
1/2 C Butter
1 3/4 C Sugar
4 Eggs
4 C Milk
2 tsp Vanilla
2 cups Mochiko
3 tsp Baking powder
Cooking Instructions
Cream butter and sugar. Beat in one egg at a time. Add remaining ingredients and pour into greased 9x13" pan. Bake at 350 degrees for 1 hr and 15 min. Let cool before cutting. Top should be browned.


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