Tofu Salmon Salad
Main Page | Add A RecipeBack
There are currently 947 Ono Recipes

Search Recipes:    
Tofu Salmon Salad
Recipe Number: 1051147698
Contributor: Margie

Print Friendly Version
Recipe Reviews
Review This Recipe

Ingredients
1 block firm tofu, drained and cubed
1 can (16 oz.) salmon drained and flaked
1 large tomato, diced
1 small Maui onion, chopped
3/4 cup soy sauce
1 pkg. (12 oz.) bean sprouts
1 bunch watercress, cut into 1-1/2 inch pieces
1/2 cup chopped green onions
3 cloves garlic, minced
3 Hawaiian chiles, minced (optional)
Cooking Instructions
On a large platter, spread ingredients in layers in the following order: tofu, salmon, tomato, onion, bean sprouts, watercress, and 1/4 cup of the green onions. Sprinkle minced chiles over top, if desired. In a saucepan, combine salad oil and garlic; bring to a boil. Remove from heat and add soy sauce and the remaining green onions; mix well. Pour dressing over salad and serve immediately.
Serving Suggestions:
This is so ono served with poi or steamed rice.


Browse Another Category 

Browse Another Cuisine