Ono Macaroni Salad
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Ono Macaroni Salad
Recipe Number: 1051141727
Contributor: Aunty Maebelle

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1 med. pkg. macaroni, or 2 boxes Kraft macaroni/cheese (only use macaroni)
1/2 lb. imitation crab (chopped)
1/2 box frozen peas (cooked)
2 sm. stalks celery (chopped)
4 large hard boiled eggs (grated)
1/4 tsp relish
salt/pepper to taste
1/2 chopped round onion or 2 chopped green onion (optional)
3/4 of a quart of Best Foods Mayonnaise
Cooking Instructions
Boil macaroni but do not over cook, drain & cool. Add all other ingredients to cooled macaroni then add the mayo. The macaroni will absorb the mayo, so you may want to make your salad a day ahead to let the flavors combine. You might also want to add more mayo just before serving. Enjoy!

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