|Review By: Jon
I'm confused. I followed the instructions very carefully and my mochi came out tasting like cardboard.
Is there something wrong with this recipe?
|Review By: Lexi
I've made this recipe before, but I used 1 3/4 CUPS of sugar, not 1 3/4 tsp. as this recipes says. In any case, I didn't really care for it.
|Review By: Tersea
My sincere apologies. The recipe should be cups of white sugar not tablespoons. Sorry for the typo.
|Review By: Aunty Aloha
The recipe has been corrected. Now it's shaka!!