Li Hing Mui Pineapple  
Recipe Number: 1235147910
Contributor: Jan Adamczyk
1 ripe Pineapple
1-2 Tbsp Li hing mui powder
Cooking Instructions
Peel pineapple and cut into chunks and put in a bowl. Sprinkle li hing mui powder over pineapple. Stir well, adding li hing mui powder to taste. I like it when the pineapple is quite reddish colored. Serve immediately or refrigerate until ready to serve.
Additional Comments
This recipe gets the haoles excited! They don't know what they are eating, but they love it, even my mother in law, who is not adventurous. I had to buy her a bag of powder so she could make her own.