Banana Cream Squares  
Recipe Number: 1178591560
Contributor: Lori
Ingredients
2-3 ripe Bananas, sliced
Cool Whip topping

Shortbread Crust
2 blocks Butter
2 Tbsp Sugar
2 C Flour
Filling:
1 box Chocolate pudding
1 box Banana pudding
3 C Milk
1 8 oz Cream cheese
Cooking Instructions
Crust:
Mix together and press into 9x13 pan and bake at 325 degrees for about 30 minutes. Cool. Place 2 layers of sliced bananas on crust.

Filling:
Cream ingredients, beat until thick. Spread filling over bananas. Top with cool whip and refrigerate.