Zippy's-Style Chili   
Recipe Number: 1163621640
Contributor: Dean
1 lb Ground beef
1/4 lb Bacon or Portugese sausage
1 large Onion
1/2 C Celery, chopped
1/2 C Bell pepper, chopped
1 large can Kidney beans
1 large can Chili beans
1 large can Tomato sauce
1 Tbsp Tomato catsup
2 tsp Red wine
1 Bay leaf
1 tsp Chili powder
1 tsp Chicken boullion powder
1 tsp MSG
1/2 tsp Sugar
1/4 tsp Oregano
1/4 tsp Paprika
1/4 tsp Cumin seed
1/4 tsp Ginger
dash Worcestshire sauce
Cooking Instructions
Brown ground beef, drain and set aside. Saute sausage/bacon, add onions and other ingredients. Simmer for a few minutes. Then add ground beef back to the pot, simmer for another 30 mins.

Optional: Just before serving, stir in 1 Tbsp mayonaise.
Additional Comments
Adapted from recipe published in the Honolulu Star Bulletin in 1969