Easy Kine Ribs  
Recipe Number: 1155658933
Contributor: stephanie
Pork country style ribs
Brown sugar
Shoyu sauce
Some ketchup
Cooking Instructions
All you do is boil your ribs in a pot with water for about an hour or so until the meat is falling apart. Then you mix in a bowl some brown sugar shoyu and ketchup how much ever you like and put the ribs in a pan pour the sauce all over the ribs and bake it for about 5 minutes.
Additional Comments
Your all ready to scarf um down!!! Taste good ah!