Pantastic Pancit  
Recipe Number: 1097618721
Contributor: Lisa
500 grams Bihon Noodle
1 whole Chicken
2 Garlic cloves, crushed
1 medium Onion, diced
2 Tbsp Fish sauce (Patis)
2 Tbsp Soy sauce
Green onions
Optional: Try 'em wit broccoli, shrimp, prawns
Cooking Instructions
Soak noodles in water, then drain 'em. Boil chicken, cut into pieces, and save the broth Sauté garlic, onion, chicken, vegetables in fish sauce, and add pepper until half cook. Put 1 cup of chicken broth into pan, 2 tbsp soy sauce, boil. When broth is boiling, put in noodles. Over low fire, stir until noodles until soft. Add cooked vegetables and cook over low flame for about 5 minutes. Sprinkle green onions before serving.
Additional Comments
A winner for every occasion. My European friends think it tastes so good, and they always request for it everytime they visit. You guys got to try 'em too.