Korean Style Chicken Wings
Recipe Number: 1097545818
Contributor: Clinton
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| Ingredients |
6-7 lbs Chicken wings 1½ C Soy sauce ¾ C Sugar 2 Tbsp Mirin cooking sake 1 Tbsp fresh Ginger (minced) 4-6 stalks Green onions (chopped) |
6-10 cloves Garlic (crushed) 3 Tbsp Dark sesame Oil 1 Tbsp Black pepper 1 tsp Roasted sesame seeds ½ tsp. MSG (optional) |
| Cooking Instructions |
| Mix ingredients in a marinating Tupperware with chicken wings and let stand for several hours or preferably overnight for best effects. Grill over charcoal stove and serve. |
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