Garlic Chicken #2  
Recipe Number: 1097388729
Contributor: Margie
2 lbs Chicken cut into 1-inch pieces
6 cloves Garlic finely minced
2 Tbsp Dry white wine
2 Tbsp Soy sauce
1 Tbsp Garlic salt
1/2 tsp Sugar
4 Eggs, lightly beaten
3 ozs Flour
Dash of five-spice powder to taste
Oil for deep frying
Cooking Instructions
Combine chicken with garlic, wine, soy sauce, garlic salt and sugar; Marinate for 4 hrs. (overnight is best). Add beaten eggs and flour to chicken and mix well. Heat oil in wok till near smoking point. Reduce heat to medium. Deep-fry chicken for 2 to 3 mins. or till cooked thru.
Additional Comments
Hope this recipe will help your craving. You know my mom neva use recipes, so I had to watch and try to convert to as close as I could to duplicate the taste.