1/2 lb White chicken meat, cooked and shredded
1/2 pkg Won ton pi, cut into strips, deep fried until light brown
1/2 lb Char siu, thinly sliced
1 head Lettuce, broken in bite-sized pieces |
Dressing:
1/2 tsp Wwhite pepper
1 tsp Salt
1/4 C Vinegar
1/4 C Sugar
Boil the above ingredients, cool and then add:
1/4 C Sesame oil
1/4 C Salad oil
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