Tako Poke  
Recipe Number: 1051147541
Contributor: Elloha
Ingredients
1 lb. cooked octopus
1 Tbsp sesame oil
5 stalks fresh green onions
1/8 tsp salt (according to taste)
MSG/Hot pepper (optional)
Cooking Instructions
Slice tako, finely cut onions. Mix all ingredients together thoroughly. Chill and serve.