Sweet-Sour Chicken Wings  
Recipe Number: 1051147090
Contributor: sistah lisa
5 lb. chicken wings
3 eggs, beaten
1 1/2 c. flour


3/4 c. white sugar
1/4 c. pineapple juice
1/2 c. vinegar
3 Tbsp. catsup
2 Tbsp. shoyu
1 tsp. salt
1 tsp. aji
Cooking Instructions
Dip wings in beaten eggs and shake in bag of flour. Deep fry until slightly browned. Put in shallow pan lined with foil. Pour sauce over them and bake at 350 degrees for 30 minutes.