Lomi Lomi Salmon #2  
Recipe Number: 1051131964
Contributor: JewelRae
1 1/2 lb salmon fillets
Rock salt
3 tomatoes
1 small onion
3/4 lime juice
1/8 tsp. Tabasco sauce
1 tsp. sugar
1 tsp. Pepper
Cooking Instructions
Lay salmon on bed of salt in glass dish, cover with more salt. Put in refrigerator overnight. Wash off salt & dice the salmon.

Peel & dice tomatoes & onion. Mix with salmon & add other ingredients. Toss lightly.