Fried Tako  
Recipe Number: 1051129564
Contributor: Barry
Ingredients
Tako
Eggs
Green onion
1 tbsp cornstarch
Oyster sauce
Chili pepper
Black pepper
Flour
Cooking Instructions
Clean tako and cut into bite-size pieces. Marinate in egg(s), oyster sauce, minced chili pepper, black pepper, and cornstarch for 1-2 nights. Dust with flour and deep fry.