Char Siu Ribs  
Recipe Number: 1048533773
Contributor: Ronda
2pkg NOH's char siu mix
1 rack baby back pork ribs
Cooking Instructions
Boil ribs in salt and water for 2 hours until desired tenderness. Let ribs cool then place in large ziploc bag for marinating. Sprinkle with NOH's Char siu powder, but don't add water (for sticky ribs). Shake well to coat. Then put into baking pan and broil for a few minutes to brown edges. All Pau!